Asdeflor | Guatemala

Flavor Profile | Caramel, Baking Spices, Pie Crust


12oz Bag5lb Bag
DripEspressoFrench PressPour OverWhole Bean

Origin: Caserio Chanjon, Huehuetenango | Process: Hand pulped, hand washed, dried on raised beds | Elevation: 1,700 meters | Varietal: Bourbon, Pache, Typica

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12oz Bag, 5lb Bag

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Drip, Espresso, French Press, Pour Over, Whole Bean

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